Organic Grains Organic Spelt Flour: The Holy Grail of Egg-Free Baking
![Organic Grains Organic Spelt Flour - 3 lbs. (48 oz.) - Easy to Use Resealable Spelt Flour For Baking and General Baking Flour & Perfect as Organic Bread Flour - Non GMO, Kosher, Vegan Organic Flour](/_next/image?url=https%3A%2F%2Fm.media-amazon.com%2Fimages%2FI%2F41wo5EItScL._SX300_SY300_QL70_FMwebp_.jpg&w=3840&q=75)
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Not only is it easy to use, but it's also versatile enough to use in a variety of recipes, from muffins to waffles to bread. And let's not forget about the fact that it's non-GMO, kosher, vegan, and organic. This flour is perfect for anyone who is looking for a healthier option in their baking, or who has specific dietary restrictions.
One of my favorite things about this flour is how well it works as a substitute for eggs. For those who are allergic to eggs or who are trying to cut back on cholesterol, this flour is a godsend. You can use it in place of eggs in recipes like meatballs, pancakes, brownies, and even banana bread.
Pros:
- Versatile and easy to use in a variety of recipes
- Non-GMO, kosher, vegan, and organic
- Works well as a substitute for eggs
- Resealable bag keeps flour fresh for longer
Cons:
- The color of the flour is a bit darker than traditional flour, which could affect the appearance of some baked goods.
In conclusion, Organic Grains Organic Spelt Flour is a must-have for anyone who is looking to up their egg-free baking game. With its versatility and health benefits, this flour is a no-brainer for anyone who is looking to create delicious, allergen-friendly recipes. As someone who has struggled with egg-free baking in the past, I can confidently say that this flour has changed the game for me. Give it a try and see for yourself!
Bottom line: 9/10 - A versatile and healthy option for anyone looking to up their egg-free baking game.