Emma's Egg Free Cook Review: No Yolks Enriched Egg White Pasta
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First of all, the texture is spot on. They're not too chewy or too mushy, they're just right. And because they're enriched with egg whites, they have a slightly richer flavor than regular egg-free pasta. Plus, they're perfect for stir fry dishes because they hold up well with all the veggies and sauce.
I also appreciate that they come in a pack of two. As a busy home cook, I'm always looking for ways to save time without sacrificing flavor. Two packs means I have enough for a couple of meals without having to make a separate trip to the grocery store.
Pro:
- Enriched with egg whites for a richer flavor
- Perfect texture for stir fry dishes
- Comes in a pack of two for convenience
Con:
- Only available in one size (12 oz.)
Overall, I would highly recommend No Yolks Enriched Egg White Pasta - Stir Fry Noodles to anyone looking for an egg-free pasta option that doesn't sacrifice taste or texture. Whether you have an egg allergy like me or just want to mix up your pasta game, these noodles are a winner. Plus, they're a great addition to my egg-free recipe arsenal, which includes favorites like egg-free brownies and chia egg pancakes.
Bottom line: No Yolks Enriched Egg White Pasta - Stir Fry Noodles are a must-try for anyone looking for an egg-free pasta option that delivers on taste and texture. 8.5/10.