Get Egg-cited for Eggylicious Whole Egg Powder!

If you're an egg-free baker like me, you'll know that finding the perfect egg substitute is no yolking matter. But fear not, Eggylicious is here to save the day! This whole egg powder is made from fresh eggs, with both white and yolk mixed in, making it the perfect one-to-one egg replacement in all your favorite recipes.

Not only is it easy to use, but it's also non-GMO, pasteurized, and contains no additives - just pure, natural protein. I've used it in everything from cakes to cookies to waffles, and the results have been egg-cellent every time. Plus, the 1lb bag means you'll have plenty of Eggylicious to last you through all your egg-free baking adventures.

Eggylicious is a great fit for anyone with an egg allergy or sensitivity, as well as vegans looking for an egg substitute in their baking. And let's be real, who doesn't love the convenience of having a powdered egg substitute on hand for those impromptu baking sessions?

Pro:
- Whole egg powder, white and yolk mixed in
- Non-GMO and pasteurized
- No additives
- Easy one-to-one egg replacement in recipes
- Great for those with egg allergies/sensitivities or vegans
- Convenient 1lb bag

Con:
- Slightly more expensive than other egg substitutes on the market

In conclusion, Eggylicious Whole Egg Powder is a game-changer for egg-free bakers everywhere. With its natural protein, easy-to-use powder form, and versatility in all kinds of recipes, it's a must-have in any egg-free kitchen. So get crackin' and try it out for yourself - your taste buds will thank you!

Bottom Line: 8.5/10 - A great egg substitute for all your baking needs, but could be slightly more affordable.