Coconut Flour: The Guilt-Free Gluten-Free Godsend

When I first heard about coconut flour, I thought to myself, "Isn't that the stuff that's in my sunscreen?" But boy, was I wrong! Viva Naturals Organic Coconut Flour is a game-changer for anyone looking to reduce their carb intake, go gluten-free, or just experiment with new flavors.

As someone who is allergic to eggs but loves baking, I was thrilled to find out that I could use coconut flour as a substitute and still make light and fluffy pancakes and brownies. But even if you're not allergic to eggs, this flour is a great substitute for anyone looking to cut down on calories or carbs.

One of the things I love most about this coconut flour is how easy it is to use. Just swap out 1 cup of all-purpose flour for ¼ cup of coconut flour and one egg or egg substitute, and you're ready to go. Plus, it's certified USDA organic, non-GMO, vegan, paleo, keto, gluten-free, and kosher, so it's a great choice for anyone following a specific diet or lifestyle.

Pros:
- Gluten-free and low carb
- Certified organic, non-GMO, and vegan
- Easy to use as a substitute for all-purpose flour
- Great for anyone looking to cut down on calories or carbs

Cons:
- Can be a bit finicky to work with at first (but well worth it!)

Overall, Viva Naturals Organic Coconut Flour is a great choice for anyone looking to switch up their baking routine or follow a specific diet. It's easy to use, delicious, and guilt-free. So go ahead, try it out and see what all the hype is about!

Bottom Line: If you're looking for a gluten-free, low carb flour that's easy to use and delicious, Viva Naturals Organic Coconut Flour is the way to go. 8/10.