Egg-Free Cook Emma Gets Her Hands on AAA Grade Egg Yolk Powder and It's a G

As someone who is allergic to eggs, I'm always on the hunt for a good egg substitute for my baking needs. That's why I was excited to try out AAA Grade Egg Yolk Powder, which is not only gluten-free but also OU Kosher Certified. Made from the freshest of eggs and produced in the USA, this powder is perfect for those who want to add the richness of egg yolks to their recipes without actually using eggs.

I found this egg yolk powder to be a great substitute for eggs in cake mixes and cookie doughs. It's also great for adding richness to meatloaf and cornbread recipes. The powder is easy to use, and I just need to mix 1 tsp of powder with 2 tsp of water for 1 egg yolk. The reconstituted egg yolks should be used immediately or refrigerated and used that day.

The best part is that this egg yolk powder is versatile and can be used as an egg wash substitute too. I mean, who doesn't love shiny and golden baked goods, am I right?

Pro:
- Versatile and can be used as an egg wash substitute
- Certified Kosher
- Can be stored at room temperature as long as they are kept cool and dry

Con:
- Can be a bit pricey compared to other egg substitutes

In conclusion, AAA Grade Egg Yolk Powder is a great product for those with egg allergies or intolerances. It's perfect for those who are looking for a substitute for eggs in cake mixes, cookie doughs, meatloaf, cornbread, and more. While it may be a bit pricey, the versatility of this product makes it worth the investment. I would give it a solid 8 out of 10 for its effectiveness and quality.