My Sweet Tooth's Dream: NOW Foods Beet Sugar Review

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Hey, it's Emma from Egg Free Cook, and today I'm spilling the tea (or should I say sugar?) on NOW Foods Certified Organic Beet Sugar. As someone who has tried and tested a variety of substitutes for sugar, I was excited to give this beet sugar a shot. Let me tell you, it was love at first taste!

First of all, it's organic and non-GMO certified, which is a huge plus. I love knowing that I'm using a natural product that hasn't been genetically modified in any way. Plus, this sugar is extracted from organic sugar beets, which is a less common source of sugar compared to sugar cane. It's a great substitute for cane sugar and has the same level of sweetness, so you won't even notice a difference in taste.

I used this sugar as a sub for eggs in brownies and it worked like a charm. I was a bit skeptical at first, but I'm happy to report that my brownies came out perfectly moist and fudgy. I also tried it as an egg substitute for muffins and waffles, and it worked like a charm. I love that this sugar is versatile and can be used for a variety of baked goods.

One of the best things about this sugar is that it doesn't have any fillers or additives. It's just pure, organic beet sugar. Plus, the packaging is eco-friendly, which is always a great thing in my books. Another thing worth noting is that this sugar is a great alternative for those who have an egg allergy or intolerance. You can use it as a replacement for egg in a variety of recipes and it won't change the taste or texture.

- Organic and non-GMO certified
- Extracted from organic sugar beets
- Great substitute for cane sugar
- No fillers or additives
- Eco-friendly packaging
- Works as an egg substitute in a variety of recipes

- The color may be slightly different from regular sugar, but it doesn't affect the taste or texture

Overall, I highly recommend NOW Foods Certified Organic Beet Sugar to anyone who has a sweet tooth and wants to use a natural, organic alternative to cane sugar. Whether you're looking for an egg substitute for cake mix or trying to find a way to make your favorite cornbread without eggs, this sugar will do the trick. It's versatile, delicious, and eco-friendly. I give it a solid 9 out of 10!

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